Select industry:
Meat industry, Fish industry
Additional Information:
Заточка / Особенности Лезвия: лезвие с волнистой заточкой. Повторяющиеся волны вдоль всей режущей кромки позволяют ножу уверенно скользить через продукт, не проскальзывая по твердой оболочке.
High-quality stamped wide chef's knife, with a wavy blade, 31 cm, black handle. This knife is used for thin cutting products with a hard crust, for fish. It is especially suitable for slicing bread, because it does not crumble or crush it. Suitable for thin slices of fish, sausages, ham and cheeses. A wide blade is used to carry chopped foods into a pot or pan. The knife is well balanced, holds sharpening for a long time (about 6 months). Rough, ergonomic handle with two fuses for fingers and palm, does not slip in wet hands. The medium-sized handle is made of non-slip plastic, it is convenient to hold it in your hand. Has a guarantee sign Gisser.
Contact the author of the ad