Select industry:
Bread-making and confectionary equipment
Cutting thickness, min:
9 mm
Cutting thickness, max:
14 mm
Dimensions:
59,5 х 114 х 73
SOS Basic is an indispensable basic equipment for your bakery. Fully automatic and easy to operate. With this door cutting machine, you save up to 50% cleaning time compared to conventional door cutting machines. You can also benefit from this! Dimensions (WxHxD) in cm 59, 5 x 114 x 73 Suitability almost all grades of bread (also yeast pigtails) Pass bread (WxHxD) in cm 45 x 14 x 34 Slice thickness (mm) 9, 10, 11, 12, 13, 14 Weight (in kg) 200 Connection 400 V (optional 230 V) Lubrication protected system Without pump
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