Select industry:
Meat industry
Operating mode:
Automatic mode
The NK injector is a freestanding machine with an injection frame located vertically, a belt-conveyor and a brine tank. Ambassador is carried out through 17 needles that move in a vertical plane independently of each other, which allows for the salting of meat. The pressure in the saline supply line is controlled by a manometer, the pressure is controlled by a brine supply valve located under the injector control panel. pressure provided by the pump up to 6 MPa (60 bar). Maximum saturation of the product with brine up to 60% by weight.
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