Select industry:
Bread-making and confectionary equipment
Dough sheet width:
100 mm
Dimensions:
1412x906x1606
A device for co-extrusion of stuffed pasta in the production of ravioli and other formats of pasta with filling, interchangeable matrices for various fillings (even very soft ones), the ability to control the amount of filling. The all-stainless steel structure is mounted on wheels with a swivel joint. All parts in contact with the product are made of stainless steel or materials suitable for food.
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