Portion machine Treif FALCON hybrid

The FALCON hybrid batch cutting machine gives you access to TREIF's technical know-how - now also in the boneless meat segment. Striving for non-waste production, we get one more slice from each piece of meat: with or without bones, by weight or thickness of the slice. A unique 4-dimensional camera system is used in combination with high-speed computer technology. Four cameras measure the product from all sides, providing the highest accuracy of cutting. FALCON hybrid (version for fresh meat) Specialist in slicing fresh beef and pork First-class results in cutting quality and weight when processing fresh, very soft products Specifications: Max. number of cuts / min. (theoretical maximum value) 550 Cross-section of the inserted product W x H (mm) depends on the product max. up to 260 x 155 Max. product insertion length (mm) 1.000 Case overall dimensions (mm) Length with feed conveyor without check weighing 4.422; depends on configuration max. 4.688 Length with checkweigher and marshalling station on request optional Width / height (mm) 1.348 / 2.223 Power consumption (kW) 8.6 without weight check 9.6 with weight check Use depends on the product up to -4 C Machine weight with inlet conveyor, without additional conveyors for grouping portions (kg) approx. 1.598: depending on configuration up to max. 1.910