Select industry:
Meat industry
Productivity, max:
800 kg/h
used for cutting strips, cubes or slices of meat, sausage, shpig, ham, fish, vegetables, cheese and fruit. For gentle and precise form-cutting of delicate products, a double grate is used. The capacious loading chamber allows to load products without preliminary cutting. A hydraulic feed system ensures a smooth feed to the cutting unit. The minimum size of the meat cube is 4x4x4.5 mm. Using various rasp gratings, you can get the product in the form of chips or even slices. Technical data: Dimensions (LxWxH), mm 985х700х1050 Area required for servicing the machine, mm 1430 х 1605 Weight, kg 173.5 Size of the loading chamber, mm 96 х 96 х 300 Size of the applied frames, mm 4/5/6/8/10 / 12/14/16/20/24/32/48/96 Length of cut piece (smooth adjustment), mm 0.5-32 Max. productivity (frame 32 x 32 mm), kg / h800 Minimum temperature of the cut product, ° C 0 Optimum temperature of the cut product, ° C from 0 to +2; Power consumption, kW 1,0; Productivity, kg / h 800
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