Serbian barrel of acacia, 10 l

A 10-liter Serbian barrel made from acacia is an ideal vessel for aging and storing white wine. This wood contains a minimum amount of tannins, so the drink retains its freshness, varietal features and does not lose its overall structure. Acacia barrels ennoble white wines such as Chardonnay and Sauvignon. Serbian cooper products are made according to the classical technology, to get rivets the wood is chopped along the fibers, the skeleton is assembled without the use of adhesive and other synthetic materials, wide hoops made of galvanized steel are used to strengthen the structure. The barrel is equipped with a stand, cork and a wooden crane. Serbian barrel made from acacia is characterized by high build quality, reliability and a long service life (at least 30 years). Such a product can be used as a gift to the master of winemaking.