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Meat industry
Lamellar (flake) ice generator - designed for the production of plate ice with a temperature of about 1 ° C. The design of the installation is made of AISI 304 stainless steel. The film evaporator is made of AISI 316 stainless steel (AISI 304). The design is made in a monoblock design, built-in refrigeration unit, placed on the same frame with the ice - generator unit. The ice maker can be equipped with open reciprocating compressors, which can be driven by internal combustion engines. Application: in fisheries - for delivery of fresh fish from ships or from port refrigerators to shops without loss of storage quality (the use of flake ice increases the shelf life of fresh fish from 1 to 10 days), cooling (to cool 1 ton of fresh fish from 26 ° C up to 0 ° C requires 250 kg of ice); in sausage production for cooling minced meat (the ice added to minced meat during grinding prevents the temperature of the mixture from rising and adds water to it necessary for making high-quality minced meat); in trade to preserve the trading appearance of products; in medicine and many other industries, as well as in construction for removing the heat of setting cement in concrete; in the chemical industry in the implementation of exothermic reactions; in agriculture for pre-cooling fruits and vegetables.
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