Select industry:
Meat industry, Dairy industry, Poultry keeping and processing
Dimensions:
1450х1680х2630
Additional Information:
Термокамера КВК-300 в комбинированном исполнении в наличии, доставка по всей России
Additional functions:
Cooking function, Drying function, Features cooking and baking
Versions heating:
Steam, Electricity
The KVK-300 thermal smoke chamber is intended for the implementation of the technological process of thermal (drying, cooking, frying, baking) and smoke (smoking) processing of all types of meat products and delicacies, fish, cheeses, etc. The equipment is fully stainless or combined (stainless steel inside, painted outside st10), allows you to use all the main types of sausage frames of size 250-300 kg. Those. the process is carried out in semi-automatic mode, from the control panel. The damper drive can be manual and remote (electromechanical with modulation and indication).
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