Rotary baking oven (Turkey)

An electric rotary oven, made in Turkey, is designed to work as a part of mini-bakeries for receiving bakery products from wheat and rye flour on sheets mounted on a trolley at a temperature of up to 300 ° C. An electric furnace is a heating chamber, consisting of a casing, heat insulation, electric heater, door, rotation mechanism, container, steam humidification system, recirculation and exhaust fan, control panel. During operation of the furnace in automatic mode, when the door is closed, the recirculation fan drives and the container rotation mechanism are turned on, and the shutdown is turned on when the door is opened. In this case, the rotation mechanism of the container stops in a strictly defined position necessary for rolling out the cart. A block of an electric air heater, electric heaters (heating elements), which serve to create the required mode in the oven baking chamber, is fixed on the back wall. A control panel is placed on the front wall, with the help of which the process of baking products is controlled. A lighting lamp is provided for lighting the baking chamber, which is switched on by the Lighting switch. The price of the furnace includes installation and warranty service.