Dough rounder Winkler Konus-V (Germany)

The rounding device of the German company Winkler Konus-V is designed for rounding dough pieces. The dough rounding machine provides high productivity and helps to compact and increase the porosity of the dough, which improves the quality of bakery products. Which favorably affects the quality and taste characteristics of your products. Principle of work: the dough from the dough divider falls into the cone - the receiver is the receiver of the dough rounder, then, with the help of a rounding drum and distribution recess, it takes a rounded shape, and then goes to the preliminary proofing cabinet. Short description: * Teflon-coated cone * Energy saving * Easy cleaning and processing of parts * Easy adjustment of the workpiece weight * Large range of dough workpiece weights * Long trough lengths