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Bread-making and confectionary equipment
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"Granola" - a crisp bar of cereals, honey. nuts and dried fruits. By texture, it resembles friable cookies, but does not contain flour, and its composition includes ingredients that benefit the human body. Therefore, the product belongs to the category of "healthy nutrition". The "Granola" recipe can include a wide variety of cereals: rice, rye. wheat, corn, barley. By changing the proportions, adding dried berries and fruits to the composition, you can develop hundreds of options for a product that is produced on the same line. After the formation of the formation and cutting it into separate bars, the product enters the oven. Here excess moisture is removed, and the ingredients acquire a brighter and more saturated taste. Heat treatment makes the bars easier and significantly increases the shelf life.
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