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Bread-making and confectionary equipment
In the cameras of the "K" series, you can set the temperature regime from -10 to -40ºС. Due to the high relative humidity and low blowing rate, the most demanding food products are safely preserved and stored in these chambers. These cameras are very productive, they allow you to store a large number of products without loss in quality and take them out as needed. The camera body is made entirely of stainless steel and has an insulation of 120 mm. It can be used at ambient temperatures up to 43ºС. Technical characteristics Baking sheets at dist. 35 mm (600x400 mm) 192 - 480 pcs. Trays with a distance of 35 mm (600x800 / 580x780 mm) 96 - 240 pcs. Width / Depth / Height W 1990 - 4615 x D 1060 x H 2640 mm Width / Depth / Height Door 4 - 10 hatches 620 x 850 mm For trolleys yes / no / both are not installed Power 5, 5 - 10, 0 kW Installed power SPEED version (not K-4) 9, 0 - 11, 0 kW Temperature range -25 ° C to -10 ° C with multiple doors no coolrising no
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