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Meat industry
The gas frying pan GSK-90-0,27-40 with a capacity of 40 l is intended for frying foods in the main way, sautéing vegetables, stewing, as well as steaming meat, fish and vegetable products at public catering facilities both independently and as part of technological lines. Technical parameters: Total maximum power, kW 14 Number of burners, pcs. 1 Frying pan heating time to 230 ° C, min 14 Frying surface temperature control range, ° С 100-340 Nominal bowl capacity, dm3 40 Bowl bottom area, m2 0.27 Frying pan internal dimensions, mm 577x470x197 Frying pan overall dimensions, mm 840x1050x940 Weight , kg 125 GSK-90-0,27-40 The pan has a smooth adjustment of the temperature of the frying surface in the range of 100-340 C. Heating is carried out by a burner that evenly distributes heat along the surface of the bowl. The bottom of the bowl with a thickness of 10 mm allows you to reliably retain heat in cooking mode. The pan is equipped with a mechanism for raising and lowering the bowl, which provides the convenience of cleaning and serving the pan. The lid prevents heat loss and locks in any position. Side and back casing are made of painted galvanized metal. The pan has height-adjustable legs.
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