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Meat industry, Fish industry, Dairy industry, Poultry keeping and processing, Food packaging, Packaging equipment, Food industry feedstock
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Товар в наличии. Доставка по России и странам СНГ.
Vacuum packers are designed to pack a wide variety of products under vacuum. They are widely used in food enterprises, retail outlets, supermarkets and other places for packaging fish, meat, sausages, cheese, seafood, various finished products, in addition to this, vacuum-packing machines are also used for packaging vegetables, fruits, nuts, spare parts, non-food piece products and more. This package isolates products from the effects of the external environment (oxygen), which significantly extends its shelf life. In addition, after packaging, the vacuum bag tightly fits the contour of the entire product, which makes the package more presentable and attracts more customers. Features: - stainless steel case and chamber - moisture-proof control panel - transparent cover for controlling the packaging process - intuitive interface - high-quality 10 mm wide Euroshoes - emergency stop button Available model: DZ-260 / 2F, sealing length: 260 mm , cost: 46,500 rubles DZ-400 / 2F, length of the sealing joint: 400 mm, cost: 63,000 rubles DZ-500 / 2F, length of the sealing joint: 500 mm, cost: 77,000 rubles
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