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Meat industry
Top-level industrial molding for today's diverse product portfolio. For the manufacture of elongated products of a stable shape without shells having a wide variety of cross sections. To new products with automated molding with complete process reliability! Advantages: -High productivity up to 250 cuts per minute -Excellent product quality and first-class cross-sectional pattern due to separation by choice with a string or knife (for veins and tendons) -Diversity of assortment due to the use in the production of a conveyor having from 6 to 24 strips, with product heights of up to 50 mm and a length of 20 mm or more - Significant cost reduction due to the highest portioning accuracy and low losses.
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