Select industry:
Bread-making and confectionary equipment
Additional Information:
Tel: +39 049 9903830
Fax: +39 049 9903738
info@coldline.it
Dimensions (WxDxH) max, mm:
840 мм - 780 мм -800
With integrated unit Capacity: 5 pans 600x400 mm Distance between levels: 53 mm Capacity: shock freezing from + 90 ° to + 3 ° C - 14 kg, deep freezing from + 90 ° to -18 ° C - 10 kg Refrigerant: R404a Type cooling: air Blast chilling / freezing modes: with a probe and at a set time Included: 5 pairs of guides for more private EN60 × 40 Exterior / interior: AISI 304 18/10 stainless steel Insulation thickness: 60 mm Evaporator lid: removable stainless steel AISI 304 Cr-Ni 18/10 Rounded internal corners for easy cleaning Legs: stainless AISI 304 hoist, adjustable 100-150 mm. Self-closing doors, with an opening angle of 105 °. Door frame: anti-condensation system. Door handle: AISI 304 stainless steel. 2 mm thick. + 43 ° C Air flow: indirect Evaporator with anti-corrosion coating Replaceable FSS refrigeration system Defrost: automatic with hot gas Removable condensate pan Control system: multi-function electro ny microprocessor
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