Dumpling device JBL90

This machine works on the principle of manual molding of dumplings. Continuously roll out the dough with shafts (as manual work) and automatically fill the minced meat in the dough. Using a shaper, make dumplings. The water content of the dough used can be reached 39% -43%. The machine has a vane pump and a screw for feeding minced meat. You can make dumplings from different minced meat. You can adjust the thickness of the dough and the volume of minced meat. The finished product has an aesthetic appearance. Delicious dumplings with thin dough and large forcemeat, like manual dumplings. Designed for food enterprises, canteens, restranas, it is an ideal choice for the industrial production of dumplings