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Bread-making and confectionary equipment
The industrial and semi-industrial fork dough mixing machines VMI have been developed in accordance with the slow and intensive kneading technique typical of traditional French bakery. Perfectly suited for industrial use, these dough mixers are equipped with a reinforced head motor, a stainless steel bowl on a trolley, a bowl locking system, a hydraulic lift and a stainless steel kneading tool, which ensures a high level of equipment reliability and product quality. Their motorized bowls provide a high-quality and even promess. Productivity 115 kg. Power 7kW Models ETS: semi-industrial dough mixer with lockable bowl, with integrated bowl tilter lift and 1 timer ETM: semi-industrial dough mixer with lockable bowl, with integrated bowl tilter and 2 timers MEB: semi-industrial unit with kneading dough mixer tipper bowls
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