Semi-automatic line for boning chicken fillet

A semi-automatic conveyor for manual boning of chicken breasts makes it possible to automate the skin removal process, thereby increasing labor productivity. This is also facilitated by the convenient location of the hitch modules, on which employees perform manual boning. line productivity: up to 2400 chicken breasts per hour; drive motor power: 1.5 kW, 50 Hz; engine power of the skin removal unit: 0.37 kW, 50 Hz; length: 4500 mm; width: 910 mm; width taking into account the skin removal module: 1400 mm; working height: 1300 mm.