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Meat industry
The QK-10T line cutters are designed to gently chop frozen meat blocks. In the process, this equipment does not harm the structure of the fibers and does not destroy protein compounds. Grinding food products in frozen form eliminates the possibility of the development of pathogens and increases the shelf life of the final product. At the same time, the meat retains a bright saturated color and all the basic nutritional properties.
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