Negotiated
Moscow | Added: 1 August 2016, number: 18977
Address:
Moscow,
Select industry:
Bread-making and confectionary equipment
Additional Information:
+7 (495) 933-0773
Design Features: The station is compact. It works in continuous mode. At the factory, it is installed by inserting syrup into the pipeline, in the gap between the syrup consumable capacity and the hopper of the casting machine. The supply of syrup from the supply tank through the mixing station should be provided by a metering pump. Dosing of components and mixing them with syrup can be performed in the range from 100 kg of marmalade mass to 1000 kg / hour. The mixing device in the dye tank - allows you to use solutions of natural dyes of different% concentration. The station is mounted on a single frame, consumables can have a volume that provides continuous operation for 1 shift without the need for replenishment. The station for the automatic supply of acid, dye and flavor can be made in the configuration for the continuous preparation of one- and two-color marshmallows, marshmallows and soufflés, in this case the station can work continuously only in conjunction with the Aeration-mixing complex (AK-0933 - AK-0935) , in addition, it is equipped with the necessary number of pumps with consumables and a twist static mixer.