Select industry:
Meat industry
Dimensions:
1250x900x1500
The compact hygiene station allows you to effectively disinfect the hands and sole of the shoe before entering the premises, which requires a certain standard of hygiene. At the same time, it guarantees the appropriate separation of this sphere from production. The worker leaving the hygiene chamber for production passes through the hygiene station and puts his palms under the photocell, which starts the sprayer with disinfectant liquid. At the same time, the soles of the shoes are soaked in a disinfectant. After the spread of the disinfectant liquid on the palms of the hands, the worker passes through the product turnstile. In case of disinfection of hands, the turnstile is blocked and passage is impossible. The equipment is made of stainless steel. Components: a bathtub and a spraying system (with photocell) placed on it, together with a connected container with a disinfectant, a turnstile electrically coupled with a spraying system At the request of a client: Left-hand station Right-hand station Technical data: Voltage - 230V Network cleanliness - 50-60Hz Energy consumption - 2, 4 A Estimated power - 100W Control panel voltage DC - 24V Water connections - ½ Weight - ok. 140 kg Dimensions (H x W x D) mm 1250x900x1500
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