Select industry:
Bread-making and confectionary equipment
Additional Information:
+39 0438 5844
+39 0438 5843
irinox@irinox.com
Dimensions (WxDxH) max, mm:
Высота: 1595 мм - Длина: 790 мм -971
Designed for restaurants and industries that do not require frequent switching to different products. Significantly extends the shelf life of products, while maintaining their freshness, taste, color, smell. EASYFRESH cools products to +3 C in the middle of the product. It quickly passes the temperature barrier from +90 С to - 70 С, as well as the bacteria breeding barrier +40 С to -10 С. The cabinet has 4 main cycles for shock cooling and freezing: delicate +3, intensive +3, delicate - 18 and intensive - 18. They are used depending on the specifics of the refrigerated or frozen product. Temperature control with a probe. Download for 1 cycle of 30 kg. Capacity: height 65 mm 9 (GN 1/1); height 60 mm 9 (600x400 mm); 40 mm high 12 (GN 1/1 or 600x400 mm); 20 mm high 18 (GN 1/1 or 600x400 mm).
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