Select industry:
Bread-making and confectionary equipment
Dimensions (WxDxH) max, mm:
1226x882x200
The Salva modular ovens are ideal for baking confectionery products to produce impeccable finished product quality. Due to its versatility and uniformity of quality of baked products, Salva modular ovens are recognized as the most famous among the world confectioners. These characteristics make modular ovens indispensable for baking delicate products, such as: eclairs, biscuits, puff products, etc. FURNACE DOOR All oven models for baking confectionery products are equipped with a special door that opens outside and a panoramic inner glass with extremely low heat dissipation.
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