Select industry:
Bread-making and confectionary equipment
Additional Information:
Tel. +39 010 7401194
Fax +39 010 7492194
info@morelloforni.com
Dimensions (WxDxH) max, mm:
1480-1880 - 1650
Homogeneous coating of the surface of the furnace. Model team at the stand. Equipment: thermal insulation, thermometer. Loading: 75 pizzas per hour. A thermal effect comparable to a flywheel is achieved due to the significant mass of refractory material and thermal insulation made of mineral and ceramic fibers, which contribute, among other things, to saving firewood. Used to make pizza in the traditional way.
Contact the author of the ad