Reich

REICH is Germany's oldest name in the market for smoking process systems. As a mid-sized company with headquarters in Schechingen, Ostalb administrative district, we can look back on 125 years of family tradition.

The REICH systems have been known for decades for their consistently high processing quality, maximum performance, best production results and easy handling. Whether you want to individually process meat, sausage, fish, poultry, cheese or other products – our engineers always find the ideal solution for all requirements.

But tradition alone does not account for a good system manufacturer. To quote our corporate management "experience is fine but continuous advancement and intelligent use of new technical opportunities are decisive." For this reason our current development division is no longer solely comprised of specialists with decades of experience but also includes young creative thinkers whose fresh ideas ensure dynamic development in our system construction. Our current product line includes the most modern smoking and climate-controlled curing systems for every plant size and every production process. And of course, environmentally friendly with optimal use of energy.