Select industry:
Meat industry
Casings diameter, min:
25 mm
Casings diameter, max:
85 mm
Dimensions:
1200х650х1800
The clipper is designed for clipping individual sausage loaves, as well as sausage loaves of any length in bundles and rings. It is used for sausages with a diameter of 25 to 85 mm. The double combi clipper can be used with any syringe. The grip holder, as well as the movable shell brake, which prevents overloading the shell, are standard equipment for the clipper. Reconfiguration to various shell diameters without disconnecting the clipper from the syringe. Standard equipment: - pneumatic drive; - manual start device; - a guide clip for a shell compressor; - extrusion panels with an ejector; - stroke limiter; - pneumatic knife; - an adjustable holder of a forearm.
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