Drum washing machine MMB-910A

Designed for washing fruits and vegetables with a solid structure. They can be used both independently and as part of complexes for processing vegetables at the enterprises of potato processing, vegetable drying and canning industries. Principle of operation. The raw materials are fed into the receiving tray of the stone trap, the separation of stones is carried out due to the difference in the specific gravities of the stones and root crops. The stones fall into a special container, from which they are removed by a conveyor, and root tubers enter the pre-wash zone, where they are intensively treated with rubber fingers to remove soil, sand and other contaminants. Having passed the final washing zone, the raw material is fed into the final rinsing zone with tap water using a shower device and then through the discharge chute to the next technological operation. Regulation and control of water pressure is carried out by valves installed on the inlet pipe. On all models, the cover for the drum guard has viewing windows that are closed with special shields on the hinges. The shower device for the final rinsing of root crops is equipped with dispersing nozzles.