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Bread-making and confectionary equipment
A conveyor made of food-grade polymers and rolling rollers made of polished steel make it possible to obtain a perfectly even and smooth layer of any dough. It can be yeast and yeast-free, puff, for cooking croissants, ravioli, noodles and much more. Teknostamap dough sheeters are made from durable, wear-resistant parts. The equipment case has an attractive modern design. In addition, for ease of movement, each device is equipped with wheels with a lock. Models of dough sheeters differ in the length and width of the conveyors and, accordingly, the volume of work performed.
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