Select industry:
Bread-making and confectionary equipment
Additional Information:
Tel. +39.0445.595111
Fax +39.0445.595155
E-mail: sottoriva@sottoriva.com
Dimensions:
1660 мм - 730 мм - 1630
Floor. Serving Size: 30 to 200 gr. Hopper capacity: 80 kg. Productivity per hour: 3000 pcs. It is equipped with an oil pump, which provides lubrication of the mechanisms and a flour spreader, which prevents the workpieces from sticking to the conveyor. The hopper is made of stainless steel.
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