Negotiated
Verona | Added: 14 October 2016, number: 23792
Address:
Verona,
Select industry:
Bread-making and confectionary equipment
Additional Information:
Tel. +39 045 8581500
Fax +39 045 8581455
italia@zanolli.it
assistenzatecnica@zanolli.it
export@zanolli.it
Dimensions (WxDxH) max, mm:
Длина: 800 мм Ширина: 1300 мм Высота: 800 мм
Planet convection oven, ideal for small and medium-sized enterprises, suitable for baking any kind of products, such as biscuits, croissants, pastries with jam, small or medium-sized bread, etc. Maximum temperature: 300 ° C Capacity: 5 baking sheets 400x600 mm Baking chamber area: 1, 2 m2 Tempered glass chamber door. The control panel allows you to control the functions of temperature, power, evaporation, baking time and the inclusion of light. The baking cycle can be divided into three main stages: inside each stage, it is possible to change the baking time. Ability to record 20 baking programs. The set temperature, baking time, heating and humidification power are clearly visualized on the display. Cooking is carried out using a stream of hot air, which is blown into the baking unit using a fan through various openings located on the side panels. The air flow provides almost uniform heat distribution and even baking of the product. Thanks to this convection system, cooking times can be reduced and baking temperatures can be reduced (which helps to save energy). A steam generator is included: it generates steam in the baking chamber in order to achieve the required percentage of humidity for baking.