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Meat industry
Pneumatic knife for cutting molds and pasty masses. Compressed air connection DIN ISO 8573-1 Class 2 required. Specifications: Maximum passage 75 mm incl. 1 insert with holes after the election of a maximum of 120 servings per minute. Air consumption 6 bar / 18l / min incl. control unit for the filler. The protective device must be on the site. Pipe connection individually exclusive. Filling of the tube for the pneumatic knife.
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