Slicer MHS PCE 100-21 KS

The KS series, therefore, is intended for supermarkets and medium-sized meat processing enterprises. We focused on the needs of our customers in the development process. KS series provides ease of use thanks to clear symbolic. Thus, reduced training saves money. With the machine, you can easily cut meat, sausages, cheeses and especially bones, in products such as cutlets and necks. Find out more on the following pages of our sale and let us convince you of great arguments! Max. input length (in mm) 1050 Section mm (WxH) 210 x 230 Productivity of one blade of slices / min 220 Productivity of the 2nd blade of slices / min 440 Length of cut in mm 1 - 32 Thickness of cut additional (mm) 1 - 50