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Meat industry
High-speed twister is equipment that is installed in a single line with a syringe and clipper and is designed for ultra-fast formation of sausages and sausages by periodically twisting the casing at a certain length during filling the casing with minced meat using a sausage syringe. The use of such an apparatus at meat processing enterprises significantly increases productivity, while reducing the percentage of defective products. The compact, noiseless GN-1200 unit works great with polyamide and collagen casings. It is completed with one automatic pin for twisting sausages. Thanks to modern technologies, the developers managed to create a design of the twister, which provides high precision portioning by weight and length of the product. The device can work complete with syringes of various brands and types (screw, rotary, etc.). The design is made entirely of high quality stainless steel, it is easily subjected to sanitary and hygienic treatment.
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