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Meat industry
A rotating auger pushes the meat towards the hole of the plate and knife to make the meat granular. It is used in laboratories, supermarkets, small-scale processing of factories and hotels. Technical Parameters Model JR-80 Capacity (kg / h) 300 Power (kW) 1.1 Plate hole (mm) φ4 / φ5 / φ6 / φ8 Screw speed (r / min) 159 Meat Temperature (℃) 0 ~ -3 External Dim. (mm) 640x240x420 Weight (kg) approx. thirty
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