Productivity, max:
1500 kg/h
Lattices diameter:
125 mm
Dimensions:
1340х1070х1340
Designed for continuous grinding of boneless meat and meat products frozen to -10 ° C in the production of high-quality minced meat for sausages and sausages, as well as for grinding vegetables, fruits and dried fruits. Parts and assemblies in contact with the product are made of stainless steel. The design provides for quick disassembly and assembly of the grinding mechanism, which creates additional convenience during maintenance. The feed mechanism ensures uniform passage of raw materials through the cutting unit. This excludes clogging with fat and heating of meat products. Through the use of a second intake auger, productivity increased by two and a half times. The mechanism of rotation of the screws is provided by pulleys and belts. Electric motor power 15 kW. Technical characteristics: WFD 125 A Nominal diameter of the grate, mm 125 Technical productivity during grinding of the trimmed meat kg / h 1500 Installed power, kW 15 Rotation speed, rpm 750 Overall dimensions, mm: 1340х1070х1340 Weight, kg. 600
Contact the author of the ad