German shock freeze

I will sell a set of refrigeration equipment for the shock freezing of semi-finished products, meat, poultry, vegetables, mushrooms, etc. Based on the German Bitzer compressor. Cooling capacity 10, 4, maintains temperatures up to minus 34 degrees; Freezes 0, 1 ton of products per hour or 2, 5 tons per day. The kit includes: Bitzer unit with a control panel Condenser Air cooler Second-hand camera control panel, in perfect condition; Ready for work.