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Bread-making and confectionary equipment
Additional Information:
в наличии в спб, отправка деловыми линиями, оплата наличными или безналичными.
Description Semi-automatic dough divider Vitella SPA SA 30 is used in bakeries and cookeries to cut a piece of raw dough into portions of equal weight and shape. The device is equipped with hydraulic control and a double-acting cylinder for the pressing and cutting phases. The dough divider is controlled by a joystick. The machine simply and quickly performs pressing, cutting pressing and knife cleaning. Includes 3 molding trays. The condition is new, the equipment has been in operation for 7 months, a full package of documents is available, inspection and verification of equipment in the city of St. Petersburg is possible.
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