Syringe - ECVAE

activity of MT Meat Technology: design, manufacture and supply of technological equipment for the food industry, in particular for the meat industry. - Technologies for the production of ham and cooked sausages. - Technologies for the injection of meat, poultry and fish. - Technologies for the production of brines .- Meat grinding technologies. RMT also develops turnkey projects of finished plants, provides technological support in production processes, in the production of machinery and equipment, pre- and after-sales Maintenance, supply of spare parts, materials and related products for the meat industry.