Select industry:
Bread-making and confectionary equipment
Additional Information:
+39,0119324311
+39,0141276011 MONFERRINA
monferrina@imperiamonferrina.com
Productivity, max:
18 kg/h
Dimensions:
400 мм - 580 мм -1120 мм
The machine for the production of pasta Imperia (La Monferrina) P6 is used in catering and trade. The equipment is a combination of a dough mixing machine for tough dough and a mechanical vacuum-free extruder. All surfaces in contact with the products are made of stainless steel. Complete set: 4 bronze molds (matrixes) for making pasta Mixer operator Shaft and screw Rotary knife for short-cut pasta with adjustable knife rotation speed Fan Water cooling of the “extrusion head” and matrix Stainless steel trolley on wheels Additional characteristics: Productivity: 15-18 kg / h
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