Car dough divider Merand Diva PAG

Ideal for Viennese muffins during the preparation of dough layers before rolling. The Diva PAG MERAND dough press or grease press allows you to produce squares of dough or rectangular butter for the production of confectionery. The robust construction guarantees the reliability of the MERAND dough press and grease. Everything has been thoroughly studied to provide the highest convenience in operation, easy cleaning and maximum preservation of the highest quality of the test. It is excellent for stretching dough or oil to form layers weighing from 3 to 15 kilograms. Unique MERAND systems can complement this equipment; these include such systems as: APF, flour dust collection system / FlourBox, flour optimization solution / VarioPress, pressure control depending on the type of dough / EasyDoors, a system that allows doors to be opened to facilitate cleaning without any special appliances, in full Safety / FlexiTable, a folding tabletop located along the dough divider.