Preheater, enzyme deactivator CFT ETS Fast
Negotiated
Parma | Added: 28 April 2016, number: 12526
Address: Parma,
Select industry:
Agricultural industry
Condition:
New
CFT SpA
Тел.:
ETS (“Thermal Shock for Enzymes”) is a patented enzyme inactivation system specially developed for fruit and vegetable purees to preserve their organoleptic properties and guarantee a thick consistency of the final product.
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