Kneading machines WENDEL W 160 A

oduction of dough mixing equipment and mixers for bakeries of various sizes. Different in power and size equipment under the Diosna brand is intended for workshops of small and large scales. High quality workmanship, functionality and ergonomics of the machines provided undeniable authority and trust in the manufacturer. A special feature of Diosna kneading machines is the special shape and large dimensions of the kneading organ, as well as the special rotational speed, which creates optimal conditions for uniform intensive mixing. The Diosna trademark is rightfully considered to be one of the leaders in the world market of professional equipment for enterprises engaged in bread production.