Osnabrück
  • Osnabrück
  • 11 August 2016, номер: 20161

Spiral kneading machines Diosna SP 240 E

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Select industry: Bread-making and confectionary equipment 
Condition: New 
Year of issue: 2016 
Automatic dough kneading process Programmable workflow Universally applicable for any dough Simple change of recipes Efficient kneading of any portions Automated unloading of dough Individual distribution of dough Application of a jarless and steamless method Small footprint Reliable reliability
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For over 120 years, the German brand Diosna has been developing and improving technologies in the pr...
oduction of dough mixing equipment and mixers for bakeries of various sizes. Different in power and size equipment under the Diosna brand is intended for workshops of small and large scales. High quality workmanship, functionality and ergonomics of the machines provided undeniable authority and trust in the manufacturer. A special feature of Diosna kneading machines is the special shape and large dimensions of the kneading organ, as well as the special rotational speed, which creates optimal conditions for uniform intensive mixing. The Diosna trademark is rightfully considered to be one of the leaders in the world market of professional equipment for enterprises engaged in bread production.
Osnabrück, DIOSNA Dierks & Söhne GmbH Am Tie 23 D-49086 Osnabrück
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Diosna

Немецкая компания Diosna занимается производством оборудования для хлебопекарных ...

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