Kushchevskaya
  • Osnabrück
  • 11 August 2016, номер: 20152

Spiral kneading machine Diosna SP 120

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Select industry: Bread-making and confectionary equipment 
Condition: New 
Mobile with a stationary bowl for 120 kg of dough Short kneading time due to large working range Optimal kneading process for any portion of the dough Easy to maintain Smooth surfaces, easy to clean Virtually maintenance-free Programmable kneading time, with the possibility of manual intervention at any time Optional with memory of work programs and with a film keyboard Operation without flour spray due to a practical bowl cover Large power reserves, convincing quality reliability
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For over 120 years, the German brand Diosna has been developing and improving technologies in the pr...
oduction of dough mixing equipment and mixers for bakeries of various sizes. Different in power and size equipment under the Diosna brand is intended for workshops of small and large scales. High quality workmanship, functionality and ergonomics of the machines provided undeniable authority and trust in the manufacturer. A special feature of Diosna kneading machines is the special shape and large dimensions of the kneading organ, as well as the special rotational speed, which creates optimal conditions for uniform intensive mixing. The Diosna trademark is rightfully considered to be one of the leaders in the world market of professional equipment for enterprises engaged in bread production.
Osnabrück, DIOSNA Dierks & Söhne GmbH Am Tie 23 D-49086 Osnabrück
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Diosna

Немецкая компания Diosna занимается производством оборудования для хлебопекарных ...

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