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Meat industry, Fish industry, Dairy industry, Poultry keeping and processing, Ketchups and mayonnaises, Bread-making and confectionary equipment, Alcoholic and nonalcoholic industry, Food packaging, Packaging equipment, Food industry feedstock, Agricultural industry
- Lines and mini-cheese dairies for the production of hard, semi-soft, soft, processed, brine cheeses, feta cheese, etc. - Installations for the recovery of milk powder, dispersants, mixers, mixing plants. - Lines and mini-plants for milk processing and production of condensed milk, including dried milk. - Lines for the production of dairy products, sour cream, yogurt, ice cream, cocktails, etc. - Capacitive equipment from 10 liters. up to 100 cbm One, two and three wall, with drives, mixers and without them. - Baths of long pasteurization (VDP) up to 5,000 liters; vacuum reactors; pasteurizers and sterilizers; mixers of finished products, etc. - Cheese and curd baths, flocculators of various types for the production of ricotto cheese up to 10 cubic meters; "Mitrofany", press trolleys, starters, oil producers. - “Milk taxi” from 50 to 200 liters. - Vacuum drying cabinets of various sizes. - Baths of long pasteurization (VDP) up to 5,000 liters; vacuum reactors; pasteurizers and sterilizers; mixers of finished products, etc. Certificate. Warranty. Commissioning. Post warranty service. Leasing. Credit line. Discount system.
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