Heat chamber Pek Mont smoking - cooking, 2 frames
Negotiated
Select industry:
Meat industry
Condition:
Used
Additional Information:
В наличии.
Доставка транспортными компаниями или самовывоз.
Работаем со всеми регионам.
Smoked function:
Yes
Number of trolleys:
2
Smoke-cooking chamber Pek Mont with electric heating, type KWP, used Features of the heat chamber: - Chamber temperature up to 120oC. - The air is saturated with steam or smoke. - System of electric and pneumatic control of executive units. - The camera works with standard smoking trolleys of size: 1000 x 1000 x 2000 (mm). - Modern microprocessor control. - The drying process in a rarefied sphere. - Accelerates the removal of moisture from products. - Panel camera design (easy on-site camera assembly). - Guaranteed high rigidity. - Reliable thermal insulation. - Long term of operation. Our company always has a wide range of meat processing equipment available for all stages of meat processing. We also carry out repair and restoration of sausage equipment, commissioning, start-up of equipment, development of technology, commissioning. We work with all regions!
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