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Bread-making and confectionary equipment
Mahot fork dough mixers made entirely of iron and steel are particularly robust and reliable. This series of machines is unanimously recognized as a work of art among French-style kneading machines. Such dough mixing machines will suit bakers who feel a sense of national pride, backed by the high stable quality of their products. Productivity by test kg. From 26.7 to 80 kg. Power 3 kW Raise the head of the working body Manually Drive the bowl No Options Deja stainless steel Models MB 824: Stationary bowl, time and speed programming
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