Kneading machine VMI Verymix III

Verymix III is characterized by a variety of applications and high accuracy. Its flexible, powerful and even batch, combined with the use of vacuum, gently affects the structure of the dough and improves the quality of the final product. A bowl with a glycol water cooling jacket Automatic bowl unloading Controlled air injection into a bowl during a batch Vacuum dough mixing (up to - 0.8 bar) Kneading parameters control by measuring the energy transmitted to the dough (W * h / kg) Automatic bowl cleaning system Automatic and dynamic interface Tracking capability incoming raw materials and output products Type of dough mixing machine Horizontal, batch, vacuum Dough productivity in kg. 275 to 600 kg per batch